At KANIKA Hotels & Resorts, we take pride in the quality and variety of our dining options, and our kitchen staff is valued as the team that creates all the delicious menus our guests enjoy in our various themed restaurants and our main dining room.
As a member of that team, your work will always go hand in hand with on-the-job training under the guidance of the hotel’s Executive Chef and award-winning Executive Consultant Chef. You will be challenged but also supported, and your efforts will be recognized and rewarded. It will be in your hands to grow and advance in the secure and healthy work environment that the Kanika Group is known to provide.
Apply with confidence at www.kanikahotels.com/careers